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Ingredients:
  • 8 oz of bacon, cooked and then crumbled into small pieces
  • 4 cups of shredded hash browns
  • 1 cup of cheese (I used a Mexican blend, cheddar would be great too)
  • 1 can (12oz) of evaporated milk (we used fat free and turned out fine)
  • 1/2 cup of finely chopped onion
  • 3 eggs
  • 1 teaspoon of Lawry's seasoned salt
Directions
See Full Recipe please visit : messforless.net

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