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15 Minute Creamy Avocado Pasta. Didn't use a processor, just mashed really well. Can add chicken, mushrooms. Be careful with lemon. Garlic salt works in a pinch just don't add more salt. Dry basil is good

Ingredients
  • 1 medium sized ripe Avocado, pitted
  • 1/2 lemon, juiced + lemon zest to garnish
  • 1-3 garlic cloves, to taste (I used 3 and it was super garlicky, but if you are not a big fan of garlic use 1 clove)
  • 1/2 tsp kosher salt, or to taste
  • ~1/4 cup Fresh Basil, (probably optional)
  • 2 tbsp extra virgin olive oil
  • 2 servings/6 oz of your choice of pasta (I used 3oz of spelt and 3 oz of Kamut spaghetti)
  • Freshly ground black pepper, to taste
Directions
See Full Recipe please visit : ohsheglows.com

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